Grappa Nonino Prunella

Grappa Nonino Prunella

Grappa Nonino Prunella is a refined Italian plum liqueur crafted with expertise from the Nonino family distillery. Perfect for sipping or pairing with desserts. Order online for quick delivery in Nairobi and across Kenya.

Available sizes

Grappa Nonino Prunella Mandorlata is a liquid gold standard of the Italian liqueur arts—a light and delicate spirit that has defined the Nonino family’s prestige since Antonio Nonino first perfected the original recipe in 1933. While many retailers in Nairobi misclassify this as a standard fruit drink, Prunella Mandorlata is a sophisticated Slivovitz-based fusion. It is meticulously crafted by blending fresh plum juice with Plum Distillate (obtained in artisanal copper steam stills) and further ennobled by an extraordinary infusion of almond essential oils. This "Mandorlata" style provides a nutty, marzipan-like complexity that transforms a simple plum liqueur into a world-class digestif.

At 33% ABV, Prunella is engineered for an exceptionally smooth, velvety texture. Unlike mass-produced fruit liqueurs that rely on synthetic flavorings, the Nonino family uses a discontinuous distillation method, cutting the "heads" and "tails" to keep only the pure "heart" of the distillate. For hosts in Runda, Lavington, and Westlands, Prunella Mandorlata is the definitive choice for those searching for an "Authentic Italian Digestif" that offers more depth than a standard Amaretto. Whether you are gifting a connoisseur or stocking a home bar, the inviting amber hue and balanced sweetness make it a versatile essential for the modern host.

The Sensory Experience: Tasting Notes

Aroma: An immediate and seductive burst of sun-ripened plums, followed by a persistent and extraordinary scent of bitter almond, marzipan, and a hint of flowering vanilla.

Palate: Incredibly soft and delicate. The palate experiences a lush, honeyed sweetness from the plum juice, which is perfectly balanced by the sophisticated, nutty bitterness of the almond and the clean structure of the plum brandy.

Finish: Refreshing and lingering. It leaves a persistent, warm almond glow on the palate, making it a perfect stand-alone sipper or a high-impact base for innovative cocktails.

The Master Mixologist’s Serve: The "Prunella" Rituals

The Pure Chilled Pour (The #1 Choice in Karen): Serve at room temperature or slightly chilled in an open tulip glass. Pair it with small pastries, dark chocolate, or dried fruit to allow the almond notes to amplify the dessert's richness.

The Far East Nonino (Westlands Elite): An award-winning ritual. Mix 25ml Prunella Nonino with 20ml Grappa Nonino Monovitigno, 20ml Cranberry juice, and a splash of Prosecco. This alchemy of sweet and tangy flavors is the ultimate conversation starter for any upscale social gathering.

The Plum & Ice (Lavington Afternoon): For a simple, refreshing session, pour 60ml Prunella over large ice blocks and garnish with a fresh slice of plum. The ice slightly dilutes the sweetness, highlighting the bright acidity of the fruit.

Experience the Pamoja Advantage

100% Genuine & Antonio Nonino Original: Every bottle is sourced through official channels to ensure 100% authenticity for the current Kenyan market.

Priority Estate Logistics: We specialize in express dispatch to Karen, Runda, Lavington, and Muthaiga, ensuring your bottle arrives within 30 minutes of your order.

Expert Curation: Our team is available via WhatsApp to recommend the best Prosecco or Grappa pairings to elevate your Prunella experience.